Dark chocolate with pecan and sea salt chocolate caramels: Two unique varieties for chocoholics
29th Sep 2017
Chocolate lovers too tend to get a little bored sometimes when there is a dearth of experimental flavors or dessert options to choose from. At the same time, straying too far away from the basic form of chocolate can kill the very feel of consuming chocolate! In order to break that monotony, it is nice to keep trying new options that are out of the box and yet, nothing short of the much loved goodness of cocoa. Here are two such offerings by Gabriella Chocolates:
1. Sea salt chocolate caramels: These creamy caramels with sea salt have a golden speckle that make them appear almost other worldly. Handcrafted with fresh cream and butter, these goodies are encased in a shell of premium dark chocolate that just melts in your mouth.
2. Dark chocolate caramel pecan clusters: Oven toasted Georgia pecans are fused with rich buttery caramel to form these bite sized clusters that are neither too chewy nor overly gooey. The perfect firmness and consistency is precisely what adds that finesse to these sweet treats that makes them absolutely irresistible.
You can order both of these variants in elegant gift boxes or beautiful gift bags that are hand tied with satin that matches the element of luxury.