Red Velvet Dessert Truffles (4-Piece)

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Red Velvet Dessert Truffle

Red Velvet Cake is a Southern tradition.  So, being here in the South, we decided a special edition Red Velvet Dessert Truffle was a must!

We created a Rich, Red Velvet Cake Ganache and coupled it with a tangy, Cream Cheese Italian Buttercream Center.  After cloaking this luxurious truffle in buttery white chocolate, we piped on its signature pink chocolate monogram for just the right finishing touch.

We think that even Paula Dean would be impressed!

  • 4 servings (Approx 8 oz)
  • 100% natural ingredients
  • Contains: Milk, Eggs, Wheat, Soy
NGREDIENTS: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin as emulsifier, Vanilla), Sugar, Flour, Water, Eggs, Canola Oil, Heavy Cream, Dry Buttermilk, Corn Starch, Lemon Juice, Soy Lecithin, Baking Powder, Red Food Color, Cocoa Powder, Butter, Cream Cheese, Sea Salt, Natural Vanilla Extract, Vegetable Gum, Cream of Tartar