We start by making Sweet Fluffy Vanilla Bean Marshmallow from scratch using egg whites.
After cutting out the marshmallows, we add a layer of espresso dark chocolate ganache, that delivers a extra bold coffee kick. We then cover them in 60% Dark Chocolate, not just once, but two times!
• 4 pieces of Espresso Dark Chocolate Ganache Marshmallow covered in 60% Dark Chocolate
• Gluten-Free • GMO-Free
• Net weight 8.5 oz.
• Contains Eggs