Chocolate is a divine treat, even the scientist seems to believe that. It becomes clear when you look up the scientific name of cacao (the purest form of consumable chocolate). It is Theobroma cacao w … read more

Artisan Confections Heart-shaped chocolates are also the rage at Gabriella Chocolates & Confections during Valentine’s. This local, artisan chocolatier is the brainchild of Nancy and Mike Byrne, a … read more

Brandied Cherries Ice CreamVanilla Custard Sauce for Ice CreamMakes approximately 3 CupsEgg Yolks………………..6 (about ½ Cup)Granulated Sugar……½ Cup + 1 Tablespoon (5oz)Half-and-Half…………..2 CupsVanil … read more

At Papillon Champagne & Wine Bar there is no TV and no live music. Instead, there’s appealing background music, understated, yet sophisticated décor, soft, inviting lighting and thoughtful ar … read more